Croissants video production free download

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4 Tips for Croissant Production There’s nothing quite like a well-baked croissant: the airy texture, the subtle flavors, the melt-in-your-mouth layers delicious! However, as any pastry chef will tell you, croissant production must be done just right, especially when you’re producing them on a high speed line. Baker Greases Beautiful Raw Croissants with Egg Yolk Before Baking (Stock Footage) $ By kiroiv. 0 Comments. Item Details. Comments. Item Details Item Details Comments. Download Preview. Add to Favorites. Your strip of dough should be long enough to allow you to trim the ends to make them straight and still be left with a length of about cm. Buttery, flaky croissant perfection that you can make at home. Amaze yourself with these easy and delicious homemade croissants.